This beautiful mini cleaver has two finger holes in the blade for very controlled chopping, or a competitive "edge" in a street altercation.
Check the Metals page to learn more about each metal. This is a knife blank, meaning that it's a thick piece of metal cut in the shape of a knife; it isn't sharp and there is no handle. Your job is to turn it into a beautiful knife.
All knife quality steels are annealed to make shaping your knife easier. Steel will need to be heat treated(hardened) in order to keep an edge.
